Monthly Archives: September 2006
Acid – Alkaline Forming Foods
Foods may be classified in relation to the metabolic process as acid alkaline. Alkali’s are soluble salts and acids are corrosive agents which have trouble combining with other things. A balanced diet contains 35% acid forming foods and 65% alkaline. Highly Alkaline Grasses, Cucumber, Kale, Kelp, Spinach, Parsley, Broccoli, Sprouts, Sea Vegetables (Kelp), Green drinks. [...]
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